Dolcetto d'Alba Denominazione di origine controllata
Dolcetto
d’Alba
DOC
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Grape
100% Dolcetto
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Growing area:
2 vineyard in La Morra
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Vineyard size:
1,5 Ha in total
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Vineyard density
4.800 vines/Ha
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Aspect
Southwest
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Soil
Clay and limestone
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Training system
Classic Guyot method with medium-short pruning
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Vineyard yield
1,5 Kg of Grape/Vines (by thinning)
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Maturation
In inox steel
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Annual production
Around 9.500
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Tasting notes
Deep ruby red in colour with bright violet nuances. Light vegetal aroma recalling green wood and red berries. A warm mouth referred to the hight alcohol content doesn’t keep the wine from being very pleasant and drinkable, thanks to its lively acidity, long-lasting sensations recalling the aroma, and a finish reminiscent of sweet almonds
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Service
Store horizontally, and uncork at least one hour before serving. Best enjoyed at 18° C
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Pairings
Very drinkable wine, particularly suitable for elaborate savoury appetizers and tasty pasta dishes